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Тема: Restaurants
Topic Vocabulary:
👉ambience (adjective):
Definition: The mood or atmosphere of a place.
Example: This restaurant has great food and a wonderful ambience.
👉appetiser (noun [c]):
Definition: A small dish or snack served before the main course of a meal to stimulate the appetite.
Example: Before the main course, they served delicious appetisers like spring rolls and chicken wings.
👉artificial flavourings (phrase):
Definition: Man-made taste added to food to enhance its flavour.
Example: This ice cream has artificial flavourings that give it a sweeter taste.
👉be on me (idiom):
Definition: A phrase used to express that the speaker will pay for something, typically a meal or drinks.
Example: Don't worry about the bill; dinner is on me tonight.
👉courteous (adjective):
Definition: Polite, showing good manners and respectful behaviour towards others.
Example: The waiter was courteous and always smiled while taking our orders.
👉cuisine (noun [u]):
Definition: A type of cooking or style of food.
Example: French cuisine is known for its rich sauces and fresh ingredients.
👉culinary (adjective):
Definition: Related to cooking and eating.
Example: She has a wealth of culinary experiences from travelling the world.
👉cutlery (noun [u]):
Definition: Knives, forks, and spoons used for eating.
Example: Set the table with the cutlery and plates.
👉dietary (adjective):
Definition: Related to what a person or animal can eat.
Example: She has dietary restrictions due to her lactose intolerance.
👉dine out (phrasal verb):
Definition: Eat a meal at a restaurant or other eating establishment, rather than at home.
Example: They decided to dine out at a new restaurant to celebrate their anniversary.
👉fine dining (uncountable noun):
Definition: A style of restaurant service that emphasises high-quality and a sophisticated atmosphere.
Example: For our wedding anniversary, my partner and I enjoyed a delicious meal at a fine dining restaurant.
👉grab a bite to eat (idiom):
Definition: To quickly get something to eat, often a light or casual meal.
Example: I'm feeling hungry; let's grab a bite to eat at the nearby cafe.
👉hospitality industry (noun phrase):
Definition: Businesses that provide services such as hotel accommodation, food and drink, and tourism.
Example: The hospitality industry was hit hard by the COVID-19 pandemic.
👉hygienic (adjective):
Definition: Clean, promoting good health and preventing the spread of diseases.
Example: The restaurant's kitchen wasn't hygienic, and some customers got food poisoning.
👉impeccable (adjective):
Definition: Without any mistakes or faults; perfect.
Example: Sarah's presentation was impeccable, she didn't make any mistakes while speaking.
👉mouthwatering (adjective):
Definition: Appearing delicious and causing a strong desire to eat or drink.
Example: The smell of fresh baked cookies was mouthwatering.
👉preservative (noun [c]):
Definition: A substance added to food to stop it from going off.
Example: He avoids food with preservatives because they are unhealthy.
👉set menu (noun phrase):
Definition: A fixed selection of dishes offered by a restaurant for a fixed price, usually with two or three courses.
Example: The set menu included three courses and wasn't expensive at all.
👉source (verb):
Definition: To find the materials needed to make something.
Example: She sources only the freshest ingredients for her dishes.
👉specialty (noun [c]):
Definition: A dish that a restaurant is particularly known for and that is a standout offering on its menu.
Example: The restaurant's specialty dish is its seafood paella, made with fresh, locally caught fish.
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