"Jiz-Biz" is the main men's festive dish in Uzbekistan🇺🇿, Azerbaijani🇦🇿,Kyrgyz🇰🇬. In Uzbekistan they say it was brought to Uzbek cuisine by the Jizzakh people. Now it is prepared everywhere in restaurants and teahouses. "Jiz-Biz" is an Azerbaijani dish that is traditionally made with fried sheep liver, kidney, lung, heart, and intestines. Each of the components have to be cooked in a specific order and preparing them requires the use of some very special techniques. In our case, it was sheep meat