There’s nothing quite like the smell of freshly baked cookies wafting through your home. Homemade cookies aren’t just a delicious treat, they’re also a fun way to express your creativity in the kitchen. Making them is easier than you might think, and the results are sure to delight you and your loved ones. In this article, I’ll walk you through how to bake tasty cookies, step by step. For a basic cookie recipe, you'll need simple ingredients that are usually found in most households: Optional ingredients...

An unforgettable taste-doughnuts, as in childhood, sprinkled with powdered sugar. Soft, lush, melting in the mouth: eating them is a real pleasure. Now you can find a lot of options for donuts, but those native ones from the Soviet times are still impossible to forget. The dough of doughnuts on yeast at home turns out to be extremely light and fluffy Ingredients: butter — 25 grams; flour-500 grams; water — 300 grams; sugar-50 grams; pressed yeast — 15 grams; egg — 1 piece; salt-0.5-0.7 teaspoons; refined vegetable oil-300-400 grams; powdered sugar-2-3 tablespoons...